Nutrition & Dietetics
Service
The Department of Nutrition & Dietetics provides a Trust wide
service to the local population of Redbridge. The service is part of
the Community, Learning Disabilities and Therapy Services Division and
is comperes of 7.5 graduate State registered Dietitians. Two work in
the community and 5.5 are hospital based.
The professional head of service is Nicole Croft, B.Sc. (Hons).,
S.R.D. and who be contacted on 0181 970 8028.
- Nutrition and dietetics involves providing advice, guidance and
support to many different groups i.e. patients, carers, doctors,
nurses, other therapists, healthcare professionals, catering,
educational organizations and voluntary groups.
- Our principle objectives are:
- To promote good nutrition in order for people to achieve optimum
health.
- Provide specific nutrition advice if an individual has a medical
condition or their nutritional status is changed.
- Prevent diet related illness through appropriate advice and
nutrition intervention.
Nutrition affects every individual and therefore we provide
comprehensive specialist advice, which encompasses nutrition from
pre-pregnancy through to the terminally ill.
The following are examples of the variety of our work.
Nutrition for the preterm infant.
Nutrition for children aged 0 - 5 years.
Diabetes in children and adults.
Children with special needs e.g. cerebal palsy.
Coeliac disease.
Dyslipidaemia in adults.
Upper gastrointestinal surgery - pre and post operative nutrition.
Inflammatory bowel disease e.g. Crohns, ulcerative colitis,
irritable bowel syndrome.
Cancer - maintaining or increasing weight, changes in taste and
appetite.
HIV - nutrition during relapse and remission.
Stroke - nutritional management of swallowing problems.
Elderly - nutritional requirements and changes with age and chronic
conditions.
Critically ill patients - nutrition for those in intensive care.
Intravenous nutrition - parenteral route.
Tube feeding - nasogastric, gastrostomy, jejunostomy.
Eating disorders - anorexia.
Weight management.
- Health Promotion is a core element of work for the Community
Dietitians. The Governments white paper , Our Healthier
Nation, is supported by projects such as The Heartbeat Award,
health education presentations to local groups e.g. Gujerati, and
teacher training for primary and secondary schools as part of the
curriculum.
- Education and training is also provided locally for healthcare
staff across Redbridge and to the local population where requested.
- If you would like further information on Redbridge Nutrition and
Dietetic Service please telephone either 0181 970 8039/ 8028.
To find out how to enter the dietetics profession contact The
British Dietetic Association, Tel. 0121 643 5483, fax. 0121 633 4399,
E-mail: bda@dial.pipex.com.
Website - http: //
www.bda.uk.com
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